2009FRUIT OR NUT JUICES (INCLUDING GRAPE MUST AND COCONUT WATER) AND VEGETABLE JUICES, UNFERMENTED AND NOT CONTAINING ADDED SPIRIT, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
HSN heading 2009 falls under Chapter 20 — preparations of vegetables, fruit, nuts or other parts of plants. It breaks down into 18 sub-codes listed below.
Sub-codes under 2009 (18)
200911
FROZEN
200912
NOT FROZEN, OF A BRIX VALUE NOT EXCEEDING 19
200919
OTHER
200921
OF A BRIX VALUE NOT EXCEEDING 19
200929
OTHER
200931
OF A BRIX VALUE NOT EXCEEDING 19
200939
OTHER
200941
OF A BRIX VALUE NOT EXCEEDING 19
200949
OTHER
200950
TOMATO JUICE
200961
OF A BRIX VALUE NOT EXCEEDING 29
200969
OTHER
200971
OF A BRIX VALUE NOT EXCEEDING 19
200979
OTHER
200980
Juice of any other single fruit or vegetable
200981
CRANBERRIES (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS) JUICE, LINGONBERRIES (VACCINIUM VITIS IDAEA)VACCINIUM VITIS-IDAEA ) JUICE
200989
OTHER:
200990
Mixtures of juices
About HSN heading 2009
The 4-digit code 2009 is an HSN heading — a mid-level grouping that breaks down further into 6-digit sub-headings and 8-digit tariff items. Choose the most specific sub-code that matches your supply so the GST rate, e-invoice schema, and GSTR-1 HSN summary all line up correctly. It sits inside Chapter 20, which covers preparations of vegetables, fruit, nuts or other parts of plants.