020443BONELESS
6-digit Indian HSN code from Chapter 02 — meat and edible meat offal, under Heading 0204.
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Where this code sits
Meat and edible meat offal
MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN
Sub-codes under 020443 (1)
Related codes under heading 0204
020410
CARCASES AND HALF-CARCASES OF LAMB, FRESH OR CHILLED
020420
OTHER MEAT OF SHEEP, FRESH OR CHILLED
020421
CARCASSES AND HALF-CARCASSES
020422
OTHER CUTS WITH BONE IN
020423
BONELESS
020430
CARCASSES AND HALF-CARCASSES OF LAMB, FROZEN
020441
CARCASSES AND HALF-CARCASSES
020442
OTHER CUTS WITH BONE IN
020450
MEAT OF GOATS
How to use HSN code 020443
When you raise a GST tax invoice for goods classified under this code, enter 020443 in the HSN column for the line item. Businesses with turnover above ₹5 crore must report 6-digit HSN; smaller businesses must report at least 4-digit HSN on B2B invoices. The same code goes on your GSTR-1 HSN summary and on the e-invoice / e-way bill, so consistency between the invoice line and these returns is required.
Use this in QwikBills
Auto-suggest 020443 on every invoice line. Filing-ready HSN summary on GSTR-1 with zero manual mapping.
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