HSN HEADING
0203MEAT OF SWINE, FRESH, CHILLED OR FROZEN.
HSN heading 0203 falls under Chapter 02 — meat and edible meat offal. It breaks down into 7 sub-codes listed below.
Sub-codes under 0203 (7)
About HSN heading 0203
The 4-digit code 0203 is an HSN heading — a mid-level grouping that breaks down further into 6-digit sub-headings and 8-digit tariff items. Choose the most specific sub-code that matches your supply so the GST rate, e-invoice schema, and GSTR-1 HSN summary all line up correctly. It sits inside Chapter 02, which covers meat and edible meat offal.